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COMPARACIÓN ENTRE LOS MÉTODOS GENERAL Y DE BALL PARA EL CÁLCULO DE PROCESOS TÉRMICOS DE ESTERILIZACIÓN COMERCIAL
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3560900258369UTFSM.pdf (2.581Mb)
Date
2016
Author
RAMOS BARRIENTOS, MARÍA TERESA
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http://hdl.handle.net/11673/23644
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